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Lamb
A Global History
Brian Yarvin
Hardback
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Lemon
A Global History
Toby Sonneman
Hardback
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Lobster
A Global History
Elisabeth Townsend
Hardback
The Medieval Kitchen
A Social History with Recipes
Hannele Klemettilä-McHale
Hardback
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Melon
A Global History
Sylvia Lovegren
Hardback
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Milk
A Global History
Hannah Velten
Hardback
The Modern Art Cookbook
Mary Ann Caws
Hardback
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The Modern Art Cookbook
Mary Ann Caws
Paperback
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Modern Japanese Cuisine
Food, Power and National Identity
Katarzyna J. Cwiertka
Hardback
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Moonshine
A Global History
Kevin R. Kosar
Hardback
Mushrooms
A Natural and Cultural History
Nicholas P. Money
Hardback
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Mustard
A Global History
Demet Güzey
Hardback
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