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  • The Barbarians Lost Civilizations
    Peter Bogucki
    The civilizations of Greece and Rome that flourished in Mediterranean Europe did not...
  • Pomegranate A Global History
    Damien Stone
    Juicy, crunchy, tart: with its multitude of seeds and juice akin to blood, it’s...
  • Seaweed A Global History
    Kaori O’Connor
    Seaweed is both the world’s oldest and its newest superfood. As a food,...
  • Michelangelo and the Viewer in His Time
    Bernardine Barnes
    Today Michelangelo’s painting and sculpture is seen most often in museums,...
  • Rocks, Ice and Dirty Stones Diamond Histories
    Marcia Pointon
    King of stones, valued since antiquity for their unrivalled hardness, diamonds today...
  • Honey A Global History
    Lucy M. Long
    Honey is now thought of mostly as a sweetener, but in its long history around the...